A fragrant and comforting South Indian favorite! Long-grain basmati rice gently sautéed in pure ghee with whole spices, golden cashews, and caramelized onions. Light, fluffy, and rich in aroma, this dish pairs beautifully with any curry or roast—adding a touch of indulgence to every meal.
🧈 Flavor Note: Buttery, aromatic & mildly spiced
🌿 Highlight: Cooked with whole spices and love
Serves 7-9 people
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